Blackberry Liqueur
Cool summers with plenty of moisture teases this magical berry into its most flavorful form. Just a hint of pepper and a full berry taste that’s not too sweet makes for a delicious cordial, a dark and stormy kir or the mysterious dark star in a host of cocktails.
Raspberry Liqueur
A slowly warming Spring in the maritime Pacific Northwest enhances the full flavor of this King of fruits. Spritely and robust with a perfect balance of fine spirit and a touch of sweetness makes this liqueur perfect as an aperitif, the perfect kir or part of a delicious cocktail.
Strawberry Liqueur
This liqueur captures the flavor and aroma of spring by infusing our own farm grown, all natural berries in hand crafted spirits with a hint of sweetness. Enjoy spring all year as a cordial, a star in a favorite cocktail or a digestif with dessert.
Blueberry Liqueur
This liqueur infuses the sweet subtle taste of our own grown all natural berries with a touch of lemon to bring out the full flavor. Sweet but not too sweet, this fruit forward liqueur is a natural digestif or can be used to create unique cocktails and delicious desserts.
Cassis Liqueur
French for black currant and synonymous with the culture that perfected the Kir Royale, this tiny dark fruit reaches its full robust flavor and delightful tartness when grown in the climate of the Pacific Northwest; wonderful with sparkling wine, a natural in a cool summer spritz or an adventurous cocktail.